Cihazlar ve Aksesuarlar
Stuffed butternut pumpkin with feta
Hazırlık 20 dk
Toplam 1sa 50 dk
4 portions
Malzemeler
-
butternut pumpkin cut into halves lengthways1
-
olive oil40 g
-
fresh thyme leaves only1 sprig
-
fresh rosemary (approx. 10 cm long), leaves only, finely chopped1 sprig
-
water600 g
-
quinoa100 g
-
red onion cut into halves1
-
garlic clove1
-
celery stalk cut into pieces1
-
carrot cut into pieces1
-
sweet corn cob kernels removed1
-
ground cumin½ tsp
-
currants20 g
-
pine nuts toasted30 g
-
fresh coriander roots, stems and leaves, sliced1 - 2 sprigs
-
tamari sauce2 tsp
-
sunflower seeds for sprinkling
-
feta cheese for crumbling70 g
Zorluk
orta
Besin Değeri şuna göre 4 portions
Sodyum
1408.8 mg
Protein
66.3 g
Kalori
7913.6 kJ /
1884.2 kcal
Yağ
94.9 g
Lif
46.8 g
Doymuş Yağ
20.8 g
Karbonhidrat
170.8 g
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100 000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiAyrıca öne çıkanlar
Vegetarian Cooking
11 Tarif
Avustralya ve Yeni Zelanda
Avustralya ve Yeni Zelanda
Bunları da beğenebilirsiniz...
Ricotta, mint and zucchini lasagne
2sa
Zucchini pistachio loaf
1sa 30 dk
Mixed grain salad with lemon and honey dressing
55 dk
Cauliflower and fennel nuggets with ajvar
1sa 35 dk
Mediterranean vegetable bake
50 dk
Mushroom freekeh risotto with spring onion oil
1sa 10 dk
Tex-mex vegetable stew
1sa 15 dk
Sweet potato and chickpea pizzas (Toddlers and beyond)
1sa 10 dk
Sweet potato lasagne
1sa 20 dk
Raw cauliflower tabouli
30 dk
Chilli chutney quesadillas
1sa
Broccoli mustard pasties
1sa 55 dk