Steamed Eggs Sunny Side Up

Sous-vide Rare Fillet Steak with Herb Garlic Butter

Sous-vide Korean-style BBQ Pork Loin

Sous-vide Lamb Chops with Mint Sauce

Sous-vide Steak

Sous-vide rare beef steak with béarnaise sauce

Sous-vide Pork Cheeks in Red Wine

Sous-vide Chicken Ballotine with Red Pepper Sauce

Sous-vide Teriyaki Salmon

Caramelised Onions (400-500 g)

Rare beef steak with herb garlic butter

Moroccan Lamb with Chopped Salad