Mushroom and White Wine Cream Sauce

Mushroom and White Wine Cream Sauce

4.7 72 değerlendirme

Hazırlık 10 dk

Toplam 30 dk

300 g

Malzemeler

dried porcini mushrooms
12 g
water
30 g
fresh portobello mushrooms roughly cut in pieces
100 g
unsalted butter cold, diced
50 g
shallots halved
60 g
dry white wine
120 g
chicken stock cube (for 0.5 l) crumbled
½
½ tsp chicken stock paste, homemade
boiling water
200 g
single cream (approx. 18 % fat)
125 g
plain flour
25 g
fine sea salt plus extra to taste
¼ - ½ tsp
ground black pepper plus extra to taste
2 pinches
fine sea salt to taste

Besin Değeri şuna göre 300 g

Kalori 789 kcal / 3309 kJ

Protein 13 g

Yağ 62 g

Karbonhidrat 27 g

Lif 10.3 g

Doymuş Yağ 49 g

Sodyum 1636 mg

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