Cihazlar ve Aksesuarlar
Sardines with tomato couscous
Hazırlık 15 dk
Toplam 55 dk
4 portions
Malzemeler
-
fresh whole sardines cleaned inside and out and deboned (see Tips)8
-
lemon cut into 8 slices and each slice cut into halves1
-
salt plus extra to season1 tsp
-
vine-ripened cherry tomatoes200 g
-
couscous rinsed and drained180 g
-
brown onion cut into halves180 g
-
garlic cloves2
-
oil1 ½ tbsp
-
boiling water330 g
-
raw sugar1 tsp
-
ground black pepper¼ tsp
-
dried chilli flakes¼ tsp
-
pitted black olives cut into halves100 g
-
caper berries30 g
-
canned crushed tomatoes400 g
-
water130 g
-
mixed leaf salad to serve
Zorluk
kolay
Besin Değeri şuna göre 1 portion
Sodyum
2523.1 mg
Protein
37.4 g
Kalori
2050 kJ /
488 kcal
Yağ
16.8 g
Lif
7.4 g
Doymuş Yağ
16.7 g
Karbonhidrat
42.9 g
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100 000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiAyrıca öne çıkanlar
Eat Well
102 Tarif
Avustralya ve Yeni Zelanda
Avustralya ve Yeni Zelanda
Bunları da beğenebilirsiniz...
Zhoug
10 dk
One whole cauliflower
45 dk
Spiralized carrot and apple salad with feta cheese and nuts (Thermomix® Spiralizer, using modes)
15 dk
Spiralized veggie nests with baked eggs & harissa mushrooms (Thermomix® Spiralizer, using modes)
1sa
Yellow Curry with Mushroom (Dandelion restaurant)
1sa
Gwinganna mushroom and vegetable crêpes
45 dk
Baked Cabbage Pierogis
2sa 30 dk
Curried pickled fish
49sa
Welsh Anglesey eggs
1sa
Moroccan prawns with preserved lemon couscous
30 dk
Pork and lentils with onion and radish pickle
40 dk
Carrot and fennel slaw with sprouted buckwheat
50sa 15 dk