Cihazlar ve Aksesuarlar
Couscous with apricots, hazelnuts and feta, mixed vegetables
Hazırlık 45 dk
Toplam 1sa 15 dk
6 portions
Malzemeler
-
hazelnuts150 g
-
dried apricots150 g
-
brown onion cut into quarters300 g
-
garlic cloves20 g
-
olive oil plus extra for drizzling60 g
-
salt½ tsp
-
couscous200 g
-
Vegetable stock paste (refer to the recipe in The Basic Cookook)1 heaped tsp
-
water600 g
-
carrots cut into slices (5 mm)200 g
-
zucchini cut into slices (7-10 mm)200 g
-
red capsicum cut into pieces (2-3 cm)150 g
-
frozen green peas100 g
-
feta cheese cut into small cubes (5 mm)200 g
-
fresh flat-leaf parsley (isteğe bağlı) chopped, for garnishing2 tsp
Zorluk
orta
Besin Değeri şuna göre 1 portion
Protein
18 g
Kalori
2607 kJ /
622 kcal
Yağ
37 g
Lif
12.4 g
Karbonhidrat
47 g
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100 000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiAyrıca öne çıkanlar
Fabulous Flavour on Every Level
72 Tarif
Avustralya ve Yeni Zelanda
Avustralya ve Yeni Zelanda
Bunları da beğenebilirsiniz...
Freekeh and broad bean salad
2 Std. 30 Min
Fruit and yoghurt pizza
1 Std.
Lentil moussaka
2 Std. 20 Min
Curried lentils and steamed pumpkin
1 Std. 15 Min
Lentil and chickpea burger with tahini dressing
1 Std. 30 Min
Israeli couscous salad
1 Std.
Honey ginger tofu with greens
2 Std. 25 Min
Sweet potato and grain salad
1 Std. 30 Min
Rice salad
1 Std.
Sweetcorn and black rice salad
1 Std.
Filo spinach slice
55 Min
Fattoush with grilled haloumi
5 Std.