Millet-stuffed Cabbage Rolls with Mushroom Sauce

Millet-stuffed Cabbage Rolls with Mushroom Sauce

4.4 28 değerlendirme

Hazırlık 40 dk

Toplam 1sa 40 dk

6 portions

Malzemeler

Millet-stuffed Cabbage Rolls

millet grains
250 g
250 g bulgur wheat
water
1200 g
savoy cabbage leaves (6 large leaves or 12 small leaves)
6 - 12
onions quartered
180 g
garlic cloves
2
fresh mushrooms (e.g. button, wild, shiitake)
200 g
unsalted butter diced
20 g
fine sea salt to taste
1 - 1 ½ tsp
ground black pepper to taste
½ - ¾ tsp

Sauce

unsalted butter diced
30 g
double cream
80 g
fine sea salt to taste
½ - ¾ tsp
ground black pepper to taste
¼ - ½ tsp

Zorluk

orta

Besin Değeri şuna göre 1 portion

Protein 6 g

Kalori 1185 kJ / 283 kcal

Yağ 12 g

Lif 5 g

Karbonhidrat 34 g

Gördüklerinizi beğendiniz mi?

Bu tarif ve 100 000'den fazla tarif sizi bekliyor!

30 günlük ücretsiz denememize kaydolun ve Cookidoo® dünyasını keşfedin. Hiçbir koşul yok.

Ücretsiz kaydol Daha fazla bilgi

Ayrıca öne çıkanlar

Great Taste On Every Level 72 Tarif
İngiltere ve İrlanda

Bunları da beğenebilirsiniz...

Kale, Potato, Celeriac and Stilton Pie

2sa

Vegetable Salad and Lentil Stew; Vegan Chocolate Mousse

45 dk

Mushroom Ragout with Steamed Leeks and Hasselback Potatoes

1sa 15 dk

Asparagus and Hazelnut Tart with Polenta Crust

1sa 35 dk

Mediterranean Pearl Barley Risotto

1sa

Aubergine and Potato Croquettes with Garlic Mayo

2sa

Pumpkin and Quince Soup

1sa

Stuffed vegetables

1sa 5 dk

Portuguese Leeks

45 dk

Herbed Mushrooms with Pearl Barley and Roasted Hazelnuts

13sa 25 dk

Mexican Quinoa Stuffed Aubergine

1sa

Mushroom Stroganoff with Parsnip and Leek Purée

1sa 15 dk