
Cihazlar ve Aksesuarlar
Miso glazed eggplant (Nasu dengaku)
Hazırlık 10 dk
Toplam 30 dk
4 portions
Malzemeler
-
vegetable oil to grease
-
eggplants (approx. 250 g each)2
-
miso paste of choice80 g
-
mirin20 g
-
white sugar15 g
-
sake20 g
-
water160 g
-
toasted sesame seeds to garnish1 tsp
Besin Değeri şuna göre 1 portion
Kalori
134.6 kcal /
562.9 kJ
Protein
4.9 g
Yağ
2 g
Karbonhidrat
25.1 g
Lif
9.2 g
Doymuş Yağ
0.3 g
Sodyum
641.2 mg