Ras el Hanout Beef with Couscous and Courgettes

Spiralized Carrots and Apple Salad with Feta and Walnuts

Black Bean and Avocado Wrap

Squash and Beetroot Couscous with Chickpeas and Tahini Dressing

Lemon Garlic Salmon

Cavolo Nero and Roasted Chickpea Salad

Lentils and Roasted Roots with Salsa Verde

Mexican Quinoa Salad

Quinoa and Vegetable Tower with Avocado and Confited Cherry Tomatoes

Greek-style Baked Cod with Bulgar Wheat

Vegan Chickpea and Mushroom Stew

Beetroot, Apple and Goat's Cheese Quinoa Salad