Cihazlar ve Aksesuarlar
Vegan potato and onion bake (Thermomix® Cutter)
Hazırlık 20 dk
Toplam 1sa 30 dk
8 portions
Malzemeler
-
raw cashews250 g
-
filtered water500 g
-
stock paste (see Tips)1 tsp
-
paprika plus extra to sprinkle (optional)1 tsp
-
salt½ tsp
-
ground black pepper½ tsp
-
nutritional yeast (see Tips)1 tbsp
-
extra virgin olive oil30 g
-
brown onions (approx. 540 g), cut into quarters3
-
garlic cloves3
-
potatoes peeled and cut in pieces that fit through feeder tube1200 g
Zorluk
kolay
Besin Değeri şuna göre 1 portion
Sodyum
166.4 mg
Protein
10.4 g
Kalori
1468.1 kJ /
350.9 kcal
Yağ
17.8 g
Lif
5.7 g
Doymuş Yağ
3.1 g
Karbonhidrat
41.3 g
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100 000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiBunları da beğenebilirsiniz...
Broccoli stem slaw (Thermomix® Cutter, using modes)
Değerlendirme yok
Sautéd vegetables with broccoli sauce (Thermomix® Cutter, using modes)
30 dk
Pasta e fagioli (Pasta and beans)
40 dk
Curried chickpea and lentil sandwich filling
40 dk
Vegan gravy
40 dk
Cashew cheddar cheese
3sa 10 dk
Cashew sour cream
10 dk
Three-bean shepherd's pie
26sa
Honey ginger tofu with greens
2sa 25 dk
Tofu scramble
25 dk
Gluten-free Tagliatelle with Veggie Ragout
1sa
Kangaroo harissa polpette with lentils and kale
45 dk