Cihazlar ve Aksesuarlar
Slow cooked beans with walnut pesto (TM5)
Hazırlık 8sa 15 dk
Toplam 20sa 15 dk
4 portions
Malzemeler
-
dried navy beans (see Tips)200 g
-
water for soaking
Walnut pesto
-
Parmesan cheese cut into pieces (3 cm)50 g
-
walnuts50 g
-
fresh flat-leaf parsley leaves only30 g
-
olive oil100 g
-
salt1 pinch
-
ground black pepper1 pinch
Slow cooked beans
-
olive oil20 g
-
garlic cloves cut into halves3
-
brown onion cut into wedges (1 cm)200 g
-
carrots cut into pieces (2 cm)120 g
-
celery cut into pieces (2 cm)60 g
-
water200 g
-
Vegetable stock paste (see Tips)1 tbsp
-
canned chopped tomatoes400 g
-
tomato passata400 g
-
dried oregano2 tsp
-
crusty bread to serve (optional)
Zorluk
kolay
Besin Değeri şuna göre 1 portion
Sodyum
1915 mg
Protein
25.7 g
Kalori
3294.3 kJ /
784.4 kcal
Yağ
442.4 g
Lif
19.1 g
Doymuş Yağ
8.2 g
Karbonhidrat
59.4 g
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100 000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiAyrıca öne çıkanlar
Slow cook (TM5) with blade cover
10 Tarif
Avustralya ve Yeni Zelanda
Avustralya ve Yeni Zelanda
Bunları da beğenebilirsiniz...
Crunchy salad with green Goddess dressing (Diabetes, Thermomix cutter)
20 Min
Fennel, celery and green apple salad (Thermomix® Cutter)
15 Min
Sweet potato and wakame patties (Jude Blereau)
1 Std.
Sweet potato and wakame patties (TM6, Jude Blereau)
1 Std.
Maca chocolate bark
50 Min
Vegie crackers
12 Std. 10 Min
Vegan mayonnaise
15 Min
Crunchy seeded broccoli
40 Min
Fennel, asparagus and camembert salad
30 Min
Coffee and cocoa toasted cereal
50 Min
Citrus quinoa salad with miso ginger dressing
1 Std. 15 Min
Fennel, date and nut bread
1 Std. 15 Min