Cihazlar ve Aksesuarlar
Middle Eastern planked salmon
Hazırlık 20 dk
Toplam 1sa 40 dk
4 portions
Malzemeler
-
water for soaking
Pomegranate and parsley topping
-
red wine vinegar50 g
-
caster sugar2 tbsp
-
salt2 tsp
-
water100 g
-
red onion cut into thin slices½
-
fresh flat-leaf parsley roughly chopped5 sprigs
-
pomegranate arils only½
Preserved lemon dressing
-
preserved lemon1 piece
-
natural yoghurt170 g
-
olive oil2 tbsp
-
water2 tbsp
-
ground black pepper to season
-
caraway seeds1 tsp
Salmon and potatoes
-
fresh boneless salmon fillet800 - 900 g
-
za'atar plus extra to season (see Tips)2 - 3 tsp
-
olive oil for drizzling
-
water800 g
-
new baby potatoes8 - 12
-
slivered almonds toasted50 g
Zorluk
kolay
Besin Değeri şuna göre 1 portion
Sodyum
1348.2 mg
Protein
56.8 g
Kalori
3436.8 kJ /
818.3 kcal
Yağ
51.7 g
Lif
6.5 g
Doymuş Yağ
9.7 g
Karbonhidrat
29 g
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100 000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiAyrıca öne çıkanlar
Barbecue
102 Tarif
Avustralya ve Yeni Zelanda
Avustralya ve Yeni Zelanda
Bunları da beğenebilirsiniz...
Shakshuka
50 dk
Salmon with ginger sauce and spiced cashews
30 dk
Middle Eastern planked salmon (MEATER+®)
1sa 40 dk
Orange-brined turkey
29sa 45 dk
Grilled eye fillet with Café de Paris butter
45 dk
Pear and burghul salad
40 dk
Sicilian prawn salad
40 dk
Chorizo and prawns a la Sidra
25 dk
Prawn saganaki with feta
35 dk
Salmon with fennel and apple salad
1sa 20 dk
Asparagus and broad bean salad
25 dk
Ruby kingfish with citrus yoghurt dressing
2sa 30 dk