Cihazlar ve Aksesuarlar
Sambal kacang (peanut sauce)
Hazırlık 15 dk
Toplam 35 dk
1100 g
Malzemeler
-
dried red chillies deseeded, to taste4 - 7
-
warm water for soaking
-
roasted unsalted peanuts300 g
-
vegetable oil50 g
-
eschalots70 g
-
garlic cloves4
-
piece fresh ginger peeled2 ½ cm
-
piece fresh galangal peeled2 ½ cm
-
lemongrass white part only1 stalk
-
candlenuts (see Tips)2
-
tamarind paste50 g
-
water500 g
-
palm sugar50 g
-
salt to taste1 tsp
Zorluk
kolay
Besin Değeri şuna göre 1100 g
Protein
82.7 g
Kalori
9880.8 kJ /
2352.6 kcal
Yağ
192.7 g
Lif
31.4 g
Karbonhidrat
168.3 g
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100 000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiBunları da beğenebilirsiniz...
Nasi Lemak
45 dk
Nasi impit (compressed rice cakes)
6sa 40 dk
Asam pedas ikan (spicy tamarind fish)
40 dk
Ayam masak merah (spicy tomato chicken)
1sa 20 dk
Sambal goreng (chilli stir-fried vegetables and prawns)
30 dk
Soto ayam (spiced chicken soup)
1sa
Rendang ayam nogori (chilli padi chicken rendang)
1sa 15 dk
Sambal chilli
35 dk
Pau Sambal (Malaysia Burger)
1sa
Rendang Tok with Pulut Kuning (Perak Beef Rendang with Yellow Glutinous Rice)
2sa 45 dk
Tom Yum Goong
30 dk
Ayam kapitan (chicken curry)
45 dk