Cihazlar ve Aksesuarlar
Baked Falafel with Jalapeño Tahini Sauce
Hazırlık 15 dk
Toplam 50 dk
6 portions
Malzemeler
Falafel
-
non-stick spray oil
-
red onions cut into pieces4 oz
-
garlic cloves2
-
parsley leaves1 oz
-
cilantro leaves plus extra to garnish1 oz
-
fresh mint leaves only10 sprigs
-
salt½ tsp
-
chickpeas (approx. 15 oz), rinsed, drained1 can
-
bread crumbs2 oz
-
egg1
-
all-purpose flour3 tbsp
-
lemon juice2 oz
-
ground black pepper¼ tsp
-
ground turmeric¼ tsp
-
ground cinnamon⅛ tsp
-
ground cumin⅛ tsp
-
ground cardamom1 pinch
Jalapeño Tahini Sauce
-
jalapeño pepper stem and seeds removed1
-
garlic cloves2
-
cilantro leaves only10 sprigs
-
tahini5 oz
-
water4 oz
-
lemon juice1 tbsp
-
salt½ tsp
-
ground cumin¼ tsp
-
mini pita breads toasted, sliced in half6
-
cucumber sliced, to serve1
-
fresh baby kale leaves chopped, to serve
-
tomato sliced, to serve1
-
lemon cut into wedges1
Zorluk
orta
Besin Değeri şuna göre 1 portion
Protein
15 g
Kalori
1640 kJ /
392 kcal
Yağ
16 g
Lif
9 g
Karbonhidrat
50 g
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100 000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiBunları da beğenebilirsiniz...
Kale Caesar Salad with Parmesan Bread Crumbs
25 Min
Carrot, Feta and Mint Salad
40 Min
Shaved Brussels Sprouts Salad
20 Min
Slow Cooked Beets
40 Min
Freekeh Risotto with Mushrooms
9 Std.
Baked Mushroom Empanadas
1 Std. 50 Min
Baked Beet Falafel Buddha Bowls
1 Std. 5 Min
Plank Grilled Pesto Salmon with Mushroom Orzotto
1 Std. 50 Min
Eggplant and Almond Dip
20 Min
Black Bean Dip
5 Min
Parmesan Rind Marinara
1 Std. 15 Min
Hummus with Brussels Sprouts and Crunchy Topping (Bill Yosses)
2 Std. 15 Min