Cihazlar ve Aksesuarlar
Mushroom bolognaise
Hazırlık 15 dk
Toplam 45 dk
4 portions
Malzemeler
-
dried porcini mushrooms20 g
-
Parmesan cheese cut into pieces (3 cm)40 g
-
mixed vegetables (e.g celery, carrot and onion), cut into pieces200 g
-
garlic clove1
-
olive oil40 g
-
fresh mushrooms of choice, cut into quarters400 g
-
tomato paste1 tbsp
-
dry white wine50 g
-
tomatoes cut into quarters400 g
-
salt to taste1 - 1 ½ tsp
-
ground black pepper to taste½ - 1 tsp
-
white sugar1 tsp
-
Vegetable stock paste (see Tips)½ tsp
-
water100 g
-
dried bay leaf1
-
fresh rosemary leaves only1 sprig
-
dried oregano1 - 1 ½ tsp
Zorluk
orta
Besin Değeri şuna göre 1 portion
Sodyum
1128.5 mg
Protein
9.1 g
Kalori
921.7 kJ /
219.5 kcal
Yağ
13.7 g
Lif
5.8 g
Doymuş Yağ
3.5 g
Karbonhidrat
9.9 g
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100 000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiBunları da beğenebilirsiniz...
Lentil and pumpkin pot pies
1sa 25 dk
Vegetarian chilli
35 dk
Sweet potato lasagne
1sa 20 dk
Mushroom stroganoff
20 dk
Three-bean shepherd's pie
26sa
Vegetable chilli
50 dk
Carrot, capsicum and pistachio pilaf
1sa
Vegetable bake with goat's feta
1sa 30 dk
Lentil bolognese
30 dk
Soba noodle mee goreng
40 dk
Black bean enchiladas
1sa 20 dk
Pesto spaghetti with roast pumpkin
50 dk