Hong shao rou (braised pork belly)
TM6 TM5 TM31

Hong shao rou (braised pork belly)
3.4 (98 değerlendirme)
Ücretsiz kaydol

Malzemeler

  • 3 cm piece fresh ginger, peeled
  • 800 g boneless pork belly, rind on, cut into pieces (5 cm)
  • 50 g rock sugar, broken into pieces (1-2 cm - see Tips)
  • 25 g light soy sauce
  • 5 g dark soy sauce
  • 60 g Shaoxing wine (Chinese cooking wine)
  • 50 - 80 g water (optional - see Tips)
  • 2 sprigs fresh coriander, leaves only, for garnishing
Besin Değeri
şuna göre 4 portions
Kalori
8455.2 kJ / 2013.1 kcal
Protein
161.3 g
Karbonhidrat
52.9 g
Yağ
131.1 g
Doymuş Yağ
48.8 g
Lif
1.2 g
Sodyum
2368.1 mg

Gördüklerinizi beğendiniz mi? Bu ve 80 000’den fazla başka tarif sizi bekliyor!

Ücretsiz kaydol

30 günlük ücretsiz denememize kaydolun ve Cookidoo® dünyasını keşfedin. Koşulsuz şartsız.

Daha fazla bilgi

Alternatif tarifler

Gu lao rou (sweet and sour pork ribs)

Gu lao rou (sweet and sour pork ribs)

(101)

30min

Sweet and Sour Pork Ribs

Sweet and Sour Pork Ribs

(12)

45min

Lu ji chi (braised chicken wings)

Lu ji chi (braised chicken wings)

(45)

25 menit

Hong Kong-style roast pork belly

Hong Kong-style roast pork belly

(8)

10 Std.

Tau Eu Bak (Braised Soy Sauce Pork Belly)

Tau Eu Bak (Braised Soy Sauce Pork Belly)

(70)

1 godz. 50 min

Hakka Char Yoke (Braised Pork With Black Fungi And Fermented Bean Curd)

Hakka Char Yoke (Braised Pork With Black Fungi And Fermented Bean Curd)

(77)

55 Min

Pork ribs with black bean sauce

Pork ribs with black bean sauce

(20)

2 Std.

Taiwanese sticky rice

Taiwanese sticky rice

(45)

1 godz. 40 min

San bei ji (three cup chicken)

San bei ji (three cup chicken)

(115)

35min

Thai-style grilled pork skewers

Thai-style grilled pork skewers

(67)

7 godz. 25 min

Braised pork belly

Braised pork belly

(67)

55 Min

Pork belly with spring onions

Pork belly with spring onions

(143)

1 Std. 10 Min