
Cihazlar ve Aksesuarlar
Kangaroo harissa polpette with lentils and kale
Hazırlık 15 dk
Toplam 45 dk
4 portions
Malzemeler
-
Parmesan cheese cut into pieces (3 cm)40 g
-
fresh flat-leaf parsley leaves only1 sprig
-
fresh rosemary leaves only2 sprigs
-
kangaroo mince500 g
-
salt1 tsp
-
egg1
-
harissa (see Tips)3 tbsp
-
brown onion cut into quarters130 g
-
celery stalk cut into pieces (approx. 3 cm)50 g
-
carrots cut into pieces (approx. 3 cm)140 g
-
garlic cloves2
-
olive oil20 g
-
ground cumin1 tsp
-
ground coriander½ tsp
-
ground turmeric½ tsp
-
canned whole tomatoes400 g
-
dried green lentils100 g
-
water300 g
-
Chicken stock paste (see Tips)1 tsp
-
kale ribs removed and leaves cut into strips (approx. 1 cm)60 g
Besin Değeri şuna göre 1 portion
Kalori
396 kcal /
1663 kJ
Protein
40.8 g
Yağ
13 g
Karbonhidrat
23.8 g
Lif
9.5 g
Doymuş Yağ
4.1 g
Sodyum
1207.7 mg
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100.000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiAyrıca öne çıkanlar

Eat Well
102 Tarif
Avustralya ve Yeni Zelanda
Avustralya ve Yeni Zelanda