Cihazlar ve Aksesuarlar
Dukkah eggs with asparagus and feta
Hazırlık 15 dk
Toplam 30 dk
2 portions
Malzemeler
-
pistachios50 g
-
sesame seeds20 g
-
coriander seeds1 tbsp
-
cumin seeds2 tbsp
-
salt¼ tsp
-
ground black pepper½ tsp
-
Danish feta cut into pieces100 g
-
milk of choice30 g
-
water500 g
-
eggs chilled4
-
green asparagus ends trimmed1 - 2 bunches
-
extra virgin olive oil plus extra for drizzling (optional)1 tbsp
-
gluten free bread toasted, to serve2 slices
Zorluk
kolay
Besin Değeri şuna göre 1 portion
Sodyum
1285.4 mg
Protein
36.8 g
Kalori
3233.5 kJ /
769.5 kcal
Yağ
59.1 g
Lif
8.2 g
Doymuş Yağ
13.9 g
Karbonhidrat
20.6 g
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100 000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiAyrıca öne çıkanlar
Good food, gluten free
94 Tarif
Avustralya ve Yeni Zelanda
Avustralya ve Yeni Zelanda
Bunları da beğenebilirsiniz...
Stuffed chicken with herbed mushroom rice
2sa 15 dk
Speedy Chicken coleslaw salad (Thermomix® Cutter, using modes)
40 dk
Brandy cashew cream
5 dk
Immune boosting smoothie (Post-natal)
5 dk
Coq au vin blanc with polenta madeleines
1sa 45 dk
Breakfast sausages
1sa 5 dk
Fig and walnut bread
3sa 20 dk
Melted Brie with basil and lemon pesto
30 dk
Cauliflower hummus with green vegetables
1sa
Beef tapenade crostini
1sa 40 dk
Pear berry cereal
10 dk
Open fish burgers
1sa