Prosciutto and basil egg cups

Prosciutto and basil egg cups

4.5 65 değerlendirme

Hazırlık 15 dk

Toplam 40 dk

6 portions

Malzemeler

prosciutto (see Tips)
12 slices
Emmental cheese cut into pieces (see Tips)
100 g
sun dried tomatoes
50 g
spring onions/shallots trimmed and cut into thirds
2
eggs
4
pouring (whipping) cream
200 g
basil pesto (optional - see Tips)
1 tbsp
ground black pepper
¼ tsp
fresh chives chopped, for garnishing (optional)

Zorluk

kolay

Besin Değeri şuna göre 1 portion

Sodyum 681.3 mg

Protein 17.4 g

Kalori 1348.5 kJ / 321.1 kcal

Yağ 26.1 g

Lif 1.4 g

Doymuş Yağ 13.7 g

Karbonhidrat 4 g

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