Cihazlar ve Aksesuarlar
Chorizo and squid stew (TM6)
Hazırlık 15 dk
Toplam 5sa 30 dk
4 portions
Malzemeler
-
olive oil20 g
-
brown onion cut into wedges (1cm)200 g
-
whole medium squid cleaned and cut into rings (2-3 cm) and tentacles650 g
-
chorizo cut into slices (1 cm)150 - 200 g
-
carrot cut into cubes (1 cm)150 g
-
canned chopped tomatoes400 g
-
tomato paste20 g
-
Pernod® (optional - see Tips)30 g
-
Vegetable stock paste (see Tips)1 tbsp
-
ground black pepper¼ tsp
-
fresh long red chilli deseeded if preferred and cut into slices (optional)1
-
paprika1 tsp
-
dried bay leaf1
-
canned butter beans rinsed and drained (approx. 500 g after draining)800 g
-
fresh flat-leaf parsley leaves, for garnishing
-
crusty bread to serve
Zorluk
kolay
Besin Değeri şuna göre 1 portion
Sodyum
2528.8 mg
Protein
54.7 g
Kalori
2836.9 kJ /
675.5 kcal
Yağ
20.6 g
Lif
14.9 g
Doymuş Yağ
5.9 g
Karbonhidrat
58.8 g
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100 000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiAyrıca öne çıkanlar
Slow cook (TM6) with blade cover
8 Tarif
Avustralya ve Yeni Zelanda
Avustralya ve Yeni Zelanda
Bunları da beğenebilirsiniz...
Prawn and saffron risotto
30 dk
Sous vide asparagus with poached eggs (TM5)
1sa 5 dk
Chilli pineapple with coconut crumbs (TM5)
3sa 35 dk
Sous-vide asparagus with poached eggs
1sa 5 dk
Xi hu niu rou geng (beef broth)
40 dk
Beef cheek Bourguignon
5sa 25 dk
Penne with mussels
1sa 5 dk
Mixed mushroom congee with pickled eggs
24sa 40 dk
Salmon with fennel and apple salad
1sa 20 dk
Poached egg pots with smoked salmon and avocado salsa
30 dk
Hearty seafood chowder
1sa
Sous vide salmon with avocado cream (TM6)
1sa 5 dk