Poached Cod with Leek Sauce, Steamed Carrots and Basmati Rice

Pollock with Potatoes, Savoy Cabbage and Citrus Sauce

Seafood Stew with Rice

Steamed Chicken Frittata with Vegetable Rice

Brodet (Fish stew)

Gnocchi with Sausages and Steamed Spinach, Apricots with Honey and Walnuts

Lentil Curry Stew with Chicken

Cod with Olive and Bread Topping, Potatoes and Tenderstem Broccoli

Rice with Cod, Kidney Beans and Spinach

Butternut Squash, Courgette and Chorizo Soup

Chicken in Creamy Mushroom Sauce with Wild Rice

Steamed Sea Bass with Watercress Orange Couscous