Tagliatelle with Pea Pesto and Poached Eggs

Greek-style Baked Cod with Bulgur Wheat

Chicken Strips with Creamy Tomato Sauce and Basmati Rice

Chicken Garam Masala with Basmati Rice

Chicken Breasts Pizzaiola with Celeriac and Potato Purée

Pork, Chestnut and Chorizo Stew

Lentil Curry Stew with Chicken

Cod with Olive and Bread Topping, Potatoes and Tenderstem Broccoli

Bulgur Salad with Rocket, Peach and Avocado

Steamed Sea Bass with Watercress Orange Couscous

Turkey Cheeseburgers with Buffalo Slaw

Brodet (Fish stew)