Cihazlar ve Aksesuarlar
Colcannon
Hazırlık 15 dk
Toplam 40 dk
4 portions
Malzemeler
-
water1000 g
-
salt1 ½ tsp
-
potatoes cut into pieces (2 cm - see Tips)500 g
-
Savoy cabbage finely shredded250 g
-
fennel seeds (optional)1 tsp
-
leek white part only, cut into thin slices (3 mm)1
-
milk80 g
-
pouring (whipping) cream50 g
-
salted butter30 g
-
ground nutmeg1 pinch
-
ground black pepper plus extra to season2 pinches
-
sour cream to serve
-
fresh chives finely chopped, for garnishing
Zorluk
kolay
Besin Değeri şuna göre 1 portion
Sodyum
932.1 mg
Protein
6 g
Kalori
1052.1 kJ /
250.5 kcal
Yağ
15.4 g
Lif
4.5 g
Doymuş Yağ
9.8 g
Karbonhidrat
20.1 g
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100 000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiBunları da beğenebilirsiniz...
Caramelised onion jam gravy
2sa 5 dk
Colcannon
35 dk
Prawn cocktail with gin-pickled cucumbers
40 dk
Curried green beans
40 dk
Seafood and corn chowder
40 dk
Prawn and trout terrine with horseradish cream
3sa 25 dk
Warm cabbage dish
15 dk
Roasted vegetables with horseradish cream
40 dk
Broad bean bruschetta
30 dk
Cauliflower gratin
1sa
Parsnip and bean mash
25 dk
Chicken and port pâté
1sa 30 dk