Cihazlar ve Aksesuarlar
Mushroom and kale risotto
Hazırlık 10 dk
Toplam 55 dk
2 portions
Malzemeler
-
cheddar cheese cut into pieces40 g
-
kale leaves or fresh silverbeet, stalks removed2
-
brown onion½
-
garlic cloves2
-
butter20 g
-
brown rice130 g
-
Vegetable stock paste (see Tip)2 tsp
-
water500 g
-
white button mushrooms cut into slices180 g
-
sea salt to taste
-
ground black pepper to taste
Zorluk
kolay
Besin Değeri şuna göre 1 portion
Sodyum
203.1 mg
Protein
18.7 g
Kalori
2055.8 kJ /
491.4 kcal
Yağ
18.2 g
Lif
9.3 g
Doymuş Yağ
9.7 g
Karbonhidrat
68.7 g
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100 000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiBunları da beğenebilirsiniz...
Prune and orange stuffing
10 dk
Chicken pizzaiola
50 dk
Leek and cheddar pudding
1sa 20 dk
Champagne poached chicken terrine
1sa 30 dk
Goan fish and tamarind curry with coconut rice
1sa 15 dk
Watermelon canapés with whipped feta and walnuts
20 dk
Lamb kleftiko
4sa
Zucchini cheddar slice
45 dk
White bean dip with chimichurri
15 dk
Indian kofta curry with broccoli rice
50 dk
Chicken laksa
30 dk
Chicken meatballs in smoky tomato and eggplant sauce
50 dk