Cihazlar ve Aksesuarlar
Korean Bo ssam (MEATER+®)
Hazırlık 10 dk
Toplam 29sa 20 dk
6 portions
Malzemeler
Pork
-
pork shoulder boneless, skin removed but leaving a thin layer fat1800 - 2000 g
-
white sugar50 g
-
sea salt40 g
-
brown sugar4 tbsp
-
grapeseed oil2 tsp
-
sea salt1 tsp
Ginger and spring onion sauce
-
spring onions/shallots trimmed and cut into pieces5
-
fresh ginger peeled3 cm
-
grapeseed oil50 g
-
light soy sauce20 g
-
lime juice (see Tips)10 g
-
kimchi to serve (see Tips)
-
lettuce leaves of choice to serve
Zorluk
kolay
Besin Değeri şuna göre 1 portion
Sodyum
3255.6 mg
Protein
55.4 g
Kalori
3775.8 kJ /
902.4 kcal
Yağ
66.9 g
Lif
0.8 g
Doymuş Yağ
20.6 g
Karbonhidrat
16.8 g
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100 000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiAyrıca öne çıkanlar
Comfort food in cast iron
12 Tarif
Avustralya ve Yeni Zelanda
Avustralya ve Yeni Zelanda
Bunları da beğenebilirsiniz...
Sticky chicken with infused rice and daikon
1sa 40 dk
Chicken gyros with tzatziki
30 dk
Turmeric lime chicken skewers
1sa 30 dk
Korean Bo ssam
29sa 20 dk
Bibimbap (beef rice bowl)
1sa 25 dk
Korean fried chicken
4sa
Japanese ramen noodle soup
1sa 50 dk
Hoisin pork bowl
45 dk
Korean barbecue pork with rice salad (MEATER+®)
40 dk
Teriyaki salmon with edamame and cucumber (Diabetes)
50 dk
Sticky pork belly with jasmine rice
1sa
Asian beef salad with peanut dressing (MEATER+®)
30 dk