Creamy tomato and feta pasta

Creamy tomato and feta pasta

4.0 65 değerlendirme

Hazırlık 10 dk

Toplam 35 dk

4 portions

Malzemeler

Danish feta (1 block)
mini Roma tomatoes at room temperature
400 g
extra virgin olive oil plus extra to drizzle
20 g
small onion cut into halves
1
garlic cloves
2
ground black pepper to season
water
1500 g
sea salt
1 tsp
dried pasta of choice
200 g
fresh basil leaves only, to garnish
2 sprigs

Zorluk

kolay

Besin Değeri şuna göre 1 portion

Sodyum 1119.4 mg

Protein 17.9 g

Kalori 1995.7 kJ / 475.2 kcal

Yağ 22.3 g

Lif 4.8 g

Doymuş Yağ 8.8 g

Karbonhidrat 48 g

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