Cihazlar ve Aksesuarlar
Scotch eggs
Hazırlık 30 dk
Toplam 50 dk
6 portions
Malzemeler
Eggs
-
eggs chilled6
-
water to fill (to the 1L fill level)
Scotch Eggs
-
eschalot cut into halves50 g
-
fresh flat-leaf parsley leaves only2 sprigs
-
beef sinew free, cut into pieces (3 cm) and partially frozen600 g
-
eggs2
-
English mustard15 g
-
dried breadcrumbs70 g
-
sea salt1 ½ tsp
-
ground white pepper½ tsp
-
plain flour to dust
-
vegetable oil1500 g
Zorluk
kolay
Besin Değeri şuna göre 1 portion
Sodyum
754.4 mg
Protein
31.6 g
Kalori
10400.7 kJ /
2485.8 kcal
Yağ
261.6 g
Lif
1 g
Doymuş Yağ
20.4 g
Karbonhidrat
10.7 g
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