Cihazlar ve Aksesuarlar
Roast pork with sage and cranberry stuffing
Hazırlık 15 dk
Toplam 3sa 35 dk
10 portions
Malzemeler
-
boneless pork leg roast1800 g
-
rock salt plus extra for crackling1 tbsp
-
zucchini (approx. 1), cut into pieces130 g
-
pumpkin seeds25 g
-
sunflower seeds25 g
-
fresh sage leaves only (approx. 10-12 leaves)2 - 3 sprigs
-
streaky bacon cut into pieces60 g
-
onion cut into quarters100 g
-
extra virgin olive oil15 g
-
pork mince250 g
-
dried cranberries30 g
-
Vegetable stock paste (see Tips)1 tsp
Zorluk
kolay
Besin Değeri şuna göre 1 portion
Sodyum
944.5 mg
Protein
46.6 g
Kalori
1728.7 kJ /
411.6 kcal
Yağ
23.5 g
Lif
1.4 g
Doymuş Yağ
7.7 g
Karbonhidrat
3.6 g
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100 000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiBunları da beğenebilirsiniz...
Savoury herb baked ricotta
2h 40min
British spice rub
5min
Rice paper rolls (Thermomix® Cutter)
1h
The ultimate chicken curry pie (Mark LaBrooy)
27h 20min
Open fish burgers
1h
Rosemary and bacon stuffed onions
1h 50min
Smoky chicken thighs
2h 10min
Lamb kleftiko
4h
Steamed orange puddings with almond milk ice cream
29h 30min
Chicken and mango salad
35min
Beef tapenade crostini
1h 40min
Flaky salmon pie with herb dressing
40min