Cihazlar ve Aksesuarlar
Seafood bisque
Hazırlık 20 dk
Toplam 1sa 10 dk
4 portions
Malzemeler
-
large raw prawns (250 g), peeled and deveined, reserving heads and shells10
-
unsalted butter50 g
-
onion cut into halves1
-
carrot cut into pieces1
-
celery stalks cut into pieces2
-
garlic clove1
-
fresh thyme3 sprigs
-
fresh flat-leaf parsley leaves only, plus extra to garnish3 sprigs
-
water750 g
-
dry white wine50 g
-
rice of choice30 g
-
tomato paste30 g
-
sea salt1 tsp
-
ground black pepper½ tsp
-
cayenne pepper (optional)1 - 2 pinches
-
fresh scallops8
-
fresh skinless, boneless salmon fillet cut into cubes (3 cm)1
-
calamari tubes cut into rings1 - 2
-
pouring (whipping) cream50 g
Zorluk
kolay
Besin Değeri şuna göre 1 portion
Sodyum
836 mg
Protein
19.7 g
Kalori
1346.6 kJ /
321.9 kcal
Yağ
19 g
Lif
1.7 g
Doymuş Yağ
10.3 g
Karbonhidrat
15.6 g
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100 000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiAyrıca öne çıkanlar
Less waste, more food with Thermomix®
70 Tarif
Avustralya ve Yeni Zelanda
Avustralya ve Yeni Zelanda
Bunları da beğenebilirsiniz...
Creamy scallop soup with chorizo
30 dk
Express Pho Soup
1sa 5 dk
Marinated lobster tail with bread salad and avocado soup (Tetsuya Wakuda)
30 dk
Seafood and corn chowder
40 dk
Clams in White Wine with Cilantro
25 dk
Mussels in white wine and cream sauce
45 dk
Pork tenderloin with sauerkraut and potato purée
1sa 10 dk
Sicilian prawn salad
40 dk
Fish balls with yoghurt sauce
1sa 50 dk
Tacos with Pulled Pork in Beer Sauce
5sa 15 dk
Mussels in coconut milk
25 dk
Snapper with Spiced Oil
25 dk