Sous vide asparagus with poached eggs (TM5)

Sous vide asparagus with poached eggs (TM5)

4.5 ( 10 değerlendirme )

Ücretsiz kaydol

Zorluk orta

Hazırlama süresi 15 dk

Toplam süre 1sa 5 dk

Servis miktarı 4 portions

Malzemeler

300 g asparagus spears peeled and trimmed (max. 12 cm length - see Tips)
2 tsp olive oil
2 garlic cloves crushed
water to fully submerge bags (not higher than the 2L maximum fill level)
30 g lemon juice (approx. ½ lemon) or 1 level tsp ascorbic acid powder
4 whole eggs
salt to season
ground black pepper to season

Besin Değeri: şuna göre 1 portion
Kalori: 111.6 kcal / 468.5 kJ
Protein: 9.3 g
Yağ: 7.4 g
Karbonhidrat: 1.4 g
Lif: 1.9 g
Doymuş Yağ: 1.7 g
Sodyum: 125.7 mg

Koleksiyonlarda

Sous vide (TM5) with blade cover 6 Tarif, Avustralya ve Yeni Zelanda

Alternatif tarifler

Scallops with pea purée

Scallops with pea purée

25 Min

Sous vide pears with cinnamon sauce (TM6)

Sous vide pears with cinnamon sauce (TM6)

2 Std.

Steamed scallops with cauliflower and truffle purée

Steamed scallops with cauliflower and truffle purée

35 Min

Sous vide fillet steak with gin and peppercorn sauce

Sous vide fillet steak with gin and peppercorn sauce

2 Std. 20 Min

Sous vide kangaroo with rosemary (TM5)

Sous vide kangaroo with rosemary (TM5)

1 Std. 15 Min

Browned pork strips

Browned pork strips

15 Min

Duck breast à l`orange with orange zabaglione

Duck breast à l`orange with orange zabaglione

2 Std. 20 Min

Seafood en papillote with saffron potatoes

Seafood en papillote with saffron potatoes

35 Min

Sous vide rare beef steak with béarnaise sauce (TM5)

Sous vide rare beef steak with béarnaise sauce (TM5)

2 Std. 20 Min

Sous-vide rare beef steak with béarnaise sauce

Sous-vide rare beef steak with béarnaise sauce

2 Std. 20 Min

Sous-vide asparagus with poached eggs

Sous-vide asparagus with poached eggs

1 Std. 5 Min

Sous vide salmon with avocado cream (TM6)

Sous vide salmon with avocado cream (TM6)

1 Std. 5 Min