Lamb tagine with apricots and honey

Lamb tagine with apricots and honey

3.3 (4 değerlendirme)

Ücretsiz kaydol

Zorluk kolay

Hazırlama süresi 10 dk

Toplam süre 1sa 30 dk

Servis miktarı 4 portions

Malzemeler

400 g onions, cut into quarters
200 g carrots, peeled and cut into pieces (approx. 4 cm)
20 g olive oil, plus 2 tbsp extra
500 g lamb shoulder meat, boneless, cut into pieces (4-5 cm)
1 tsp ground ginger
½ tsp ground cinnamon
2 pinches ground saffron
½ lemon
70 g honey
½ tsp ground cumin
1 tsp fine salt, plus 1 pinch extra to taste
1 pinch freshly ground black pepper, to taste
400 g wheat semolina
water
100 g dried apricots
60 g blanched almonds
15 g fresh coriander, finely chopped

Besin Değeri: şuna göre 1 portion
Kalori: 3974 kJ / 950 kcal
Protein: 44 g
Karbonhidrat: 125 g
Yağ: 30 g

Koleksiyonlarda

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