Ana içeriğe geç Arama
Lamb rack with port sauce and parsnip purée

Lamb rack with port sauce and parsnip purée
4.1 15 değerlendirme
Hazırlık 15 dk
Toplam 1sa
2 portions
Ücretsiz kaydol

Malzemeler

White balsamic reduction (see Tips)
  • lemon zest only, no white pith
    1
  • white balsamic vinegar
    500 g
  • dry sherry
    50 g
  • raw sugar
    80 g
  • dried bay leaves
    2
  • white peppercorns
    8
  • fresh thyme leaves only
    6 sprigs
  • spring onion/shallot trimmed and cut into halves
    1
Lamb rack
  • water
    600 g
  • Vegetable stock paste (see Tips)
    2 tsp
  • parsnips peeled and cut into pieces
    400 g
  • lamb rack well trimmed and cut into two small racks
    1
  • sea salt plus extra to taste
    2 pinches
  • ground black pepper plus extra to taste
    2 pinches
  • fresh rosemary
    4 sprigs
  • garlic cloves
    3
  • snow peas ends trimmed
    100 g
  • olive oil
    20 g
  • Port
    60 g

Zorluk

orta

Besin Değeri şuna göre 1 portion

Protein 61.7 g
Kalori 3467 kJ / 825 kcal
Yağ 45.5 g
Lif 9.7 g
Karbonhidrat 31.4 g

Gördüklerinizi beğendiniz mi?

Bu tarif ve 100 000'den fazla tarif sizi bekliyor!

30 günlük ücretsiz denememize kaydolun ve Cookidoo® dünyasını keşfedin. Hiçbir koşul yok.

Ücretsiz kaydol Daha fazla bilgi

Ayrıca öne çıkanlar

Cooking for Me and You 70 Tarif
Avustralya ve Yeni Zelanda

Bunları da beğenebilirsiniz...

Spiced garlic prawns and calamari

Spiced garlic prawns and calamari

4.1(23)

15 dk

Salmon, asparagus and potato salad

Salmon, asparagus and potato salad

4.7(59)

40 dk

Cedar-wrapped pork with rosemary

Cedar-wrapped pork with rosemary

4.8(5)

40 dk

Cauliflower mash

Cauliflower mash

4.3(349)

25 dk

Whole cauliflower with pea purée

Whole cauliflower with pea purée

4.7(38)

40 dk

Lamb cutlets with spinach and pea purée

Lamb cutlets with spinach and pea purée

4.8(49)

40 dk

Five spice duck with mushrooms and Asian greens

Five spice duck with mushrooms and Asian greens

4.6(30)

45 dk

Confit salmon, Parmesan gnocchi with cauliflower cream

Confit salmon, Parmesan gnocchi with cauliflower cream

4.3(9)

7sa 10 dk

Crumbed cutlets with cauliflower purée (Post-natal)

Crumbed cutlets with cauliflower purée (Post-natal)

4.7(18)

40 dk

Sunday lamb roast (MEATER®)

Sunday lamb roast (MEATER®)

5.0(15)

1sa 55 dk

Katsu chicken with cauliflower rice and pickled salad (MEATER+®)

Katsu chicken with cauliflower rice and pickled salad (MEATER+®)

4.0(96)

55 dk

Diane sauce

Diane sauce

4.3(121)

20 dk