Cihazlar ve Aksesuarlar
Scallops with pea purée
Hazırlık 15 dk
Toplam 25 dk
2 portions
Malzemeler
-
eschalots cut into halves20 g
-
unsalted butter10 g
-
pouring (whipping) cream75 g
-
salt plus extra to taste½ tsp
-
frozen green peas225 g
-
lemon juice plus extra to taste½ tsp
-
smoked streaky bacon cut into lengths (15 cm)4 pieces
-
scallops roe removed8
-
ground black pepper to season
-
balsamic glaze for garnishing
Zorluk
kolay
Besin Değeri şuna göre 1 portion
Sodyum
2644.6 mg
Protein
62.6 g
Kalori
2805.3 kJ /
667.9 kcal
Yağ
38.1 g
Lif
6.8 g
Doymuş Yağ
18.7 g
Karbonhidrat
16.1 g
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Dinner for two
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Avustralya ve Yeni Zelanda
Avustralya ve Yeni Zelanda
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