Roasted Vegetables with Farro and Lemon Feta Dressing (Ben)

Roasted Vegetables with Farro and Lemon Feta Dressing (Ben)

4.7 (58 değerlendirme)

Ücretsiz kaydol

Zorluk kolay

Hazırlama süresi 15 dk

Toplam süre 55 dk

Servis miktarı 8 portions

Malzemeler

9 oz Brussels sprouts, trimmed and halved
16 oz zucchini, sliced in half moons (½ in.)
16 oz whole baby rainbow carrots, peeled
3 oz extra virgin olive oil, divided
2 ¼ tsp salt, divided, to taste
2 sprigs fresh rosemary
7 oz farro
24 oz water
1 lemon
2 oz feta cheese
3 - 5 sprigs fresh dill fronds, plus extra to garnish
¼ tsp ground black pepper, to taste

Besin Değeri: şuna göre 1 portion
Kalori: 1029 kJ / 246 kcal
Protein: 5 g
Karbonhidrat: 30 g
Yağ: 13 g
Doymuş Yağ: 3 g
Lif: 6 g
Sodyum: 773 mg

Koleksiyonlarda

Alternatif tarifler

Green Bean Gremolata

Green Bean Gremolata

25 min

Moroccan Salmon with Lemony Couscous and Vegetable Soup

Moroccan Salmon with Lemony Couscous and Vegetable Soup

1h

Mediterranean Farro Salad

Mediterranean Farro Salad

1h 35min

Hummus with Brussels Sprouts and Crunchy Topping (Bill Yosses)

Hummus with Brussels Sprouts and Crunchy Topping (Bill Yosses)

2 godz. 15 min

Herb Stuffing with Butternut Squash and Brussels Sprouts

Herb Stuffing with Butternut Squash and Brussels Sprouts

1h 10 min

Farro Salad with Cucumber Yogurt Dressing

Farro Salad with Cucumber Yogurt Dressing

1 Std. 20 Min

Orange Balsamic Beet and Quinoa Salad

Orange Balsamic Beet and Quinoa Salad

40min

Lentil, Cauliflower and Kale Salad

Lentil, Cauliflower and Kale Salad

1h 5min

Greek Broccoli with Arugula Pesto and Roasted Lemon

Greek Broccoli with Arugula Pesto and Roasted Lemon

30 min

Roasted Vegetables with Walnut Arugula Pesto

Roasted Vegetables with Walnut Arugula Pesto

45 min

Southwest Quinoa

Southwest Quinoa

40min

Citrus Salad with Mint Vinaigrette

Citrus Salad with Mint Vinaigrette

30 min