Cihazlar ve Aksesuarlar
Dukkah eggs with asparagus and feta
Hazırlık 15 dk
Toplam 30 dk
2 portions
Malzemeler
-
pistachios50 g
-
sesame seeds20 g
-
coriander seeds1 tbsp
-
cumin seeds2 tbsp
-
salt¼ tsp
-
ground black pepper½ tsp
-
Danish feta cut into pieces100 g
-
milk of choice30 g
-
water500 g
-
eggs chilled4
-
green asparagus ends trimmed1 - 2 bunches
-
extra virgin olive oil plus extra for drizzling (optional)1 tbsp
-
gluten free bread toasted, to serve2 slices
Zorluk
kolay
Besin Değeri şuna göre 1 portion
Sodyum
1285.4 mg
Protein
36.8 g
Kalori
3233.5 kJ /
769.5 kcal
Yağ
59.1 g
Lif
8.2 g
Doymuş Yağ
13.9 g
Karbonhidrat
20.6 g
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Good food, gluten free
94 Tarif
Avustralya ve Yeni Zelanda
Avustralya ve Yeni Zelanda
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