Vegetable bake (Thermomix® Cutter)

Vegetable bake (Thermomix® Cutter)

4.8 44 değerlendirme

Hazırlık 10 dk

Toplam 55 dk

6 portions

Malzemeler

Topping

extra virgin olive oil to grease
potatoes cut to fit through feeder tube
500 g
carrots peeled and trimmed
300 g
zucchini trimmed
2
onion cut into halves vertically
1
Parmesan cheese cut to fit through the feeder tube
100 g
sea salt plus extra to season
½ tsp
ground black pepper plus extra to season
½ tsp
Vegetable stock paste (see Tip)
1 tsp
water
50 g
pouring (whipping) cream
180 g
fresh basil leaves to garnish

Zorluk

kolay

Besin Değeri şuna göre 1 portion

Sodyum 441.5 mg

Protein 9.9 g

Kalori 1055.5 kJ / 252.3 kcal

Yağ 12.5 g

Lif 4.7 g

Doymuş Yağ 7.6 g

Karbonhidrat 27 g

Gördüklerinizi beğendiniz mi?

Bu tarif ve 100 000'den fazla tarif sizi bekliyor!

30 günlük ücretsiz denememize kaydolun ve Cookidoo® dünyasını keşfedin. Hiçbir koşul yok.

Ücretsiz kaydol Daha fazla bilgi

Ayrıca öne çıkanlar

Potatoes 16 Tarif
Avustralya ve Yeni Zelanda

Thermomix® Cutter 27 Tarif
Avustralya ve Yeni Zelanda

Bunları da beğenebilirsiniz...

Burger pickles (Thermomix® Cutter)

2sa 10 dk

Baked chicken pizzaiola with Thermomix® Cutter (TM6)

55 dk

Chicken Buddha bowl (Thermomix® Cutter, using modes)

1sa

Lamb ragù with watercress and mint pesto (TM6, Mark Southon)

4sa 35 dk

Cheesy polenta with vegetable ragù

1sa 20 dk

Chicken and refried bean burrito

45 dk

Sticky chicken with infused rice and daikon

1sa 40 dk

Gwinganna nut and seed bread

3sa 25 dk

Yellow curry sauce (Dandelion restaurant)

55 dk

Easy Chinese beef and tomato

40 dk

High protein chicken parmi hot pocket

1sa 15 dk

Ricotta gnocchi alla sorrentina

55 dk