Crispy-skinned snapper with macadamia cream and spring vegetables

Dark chocolate pecan bites

Asian cucumber salad

Parfait with passionfruit cream

Mixed seed and nut spread

Pear mulled wine

Vietnamese jackfruit rice paper rolls

Soufflé omelette with hot smoked salmon

Sunflower and sesame seed bread rolls

Sumac beef with olive and parsley smashed potatoes

Vegie crackers

Crispy Japanese chicken with pickled cucumbers