Rare beef steak with herb garlic butter

Seafood en papillote with saffron potatoes

Lamb cutlets with spinach and pea purée

Steamed eggs sunny side up

Steamed asparagus with caper crumbs

Rosemary and eschalot gravy

Salmon with mango sauce, snow peas and carrots

Duck breasts with orange ginger sauce, mashed potatoes and green beans

Salmon with lemon hollandaise, asparagus and rice

Simple steamed salmon

Steamed salmon with broccoli pesto

Poached eggs with blade cover