Smoked trout pasta with lemon and capers

Smoked trout pasta with lemon and capers

4.7 60 değerlendirme

Hazırlık 15 dk

Toplam 35 dk

4 portions

Malzemeler

water
1200 g
olive oil
120 g
spaghetti broken into halves
350 g
garlic cloves
4
fresh chillies to taste, and deseeded, if preferred
1 - 2
salt to taste, plus extra for seasoning
2 pinches
ground black pepper to taste, plus extra for seasoning
2 pinches
lemon peel (5 x 2 cm each), no white pith
4 pieces
hot smoked trout flaked into pieces (see Tip)
150 g
pickled capers drained
3 tbsp
lemon juice to taste
40 - 60 g
fresh flat-leaf parsley leaves only, roughly chopped
3 - 4 sprigs

Zorluk

kolay

Besin Değeri şuna göre 1 portion

Sodyum 372.2 mg

Protein 21.2 g

Kalori 2837 kJ / 675.5 kcal

Yağ 35.6 g

Lif 6 g

Doymuş Yağ 6.4 g

Karbonhidrat 65.1 g

Gördüklerinizi beğendiniz mi?

Bu tarif ve 100 000'den fazla tarif sizi bekliyor!

30 günlük ücretsiz denememize kaydolun ve Cookidoo® dünyasını keşfedin. Hiçbir koşul yok.

Ücretsiz kaydol Daha fazla bilgi

Ayrıca öne çıkanlar

Simply Delicious 88 Tarif
Avustralya ve Yeni Zelanda

Bunları da beğenebilirsiniz...

Risoni with salmon and spinach

25 dk

John Dory with cauliflower couscous and corn purée (Mark Southon)

35 dk

Miso salmon broth

40 dk

Mediterranean seafood with tomato and fennel

30 dk

Sweet tamarind fish with mixed vegetables

40 dk

Moroccan prawns with preserved lemon couscous

30 dk

Chilli lime prawns with soba noodles

25 dk

Five-spice duck with mushrooms, Asian vegetables and rice

1sa 5 dk

Salmon kabsa

40 dk

Salmon and fennel risotto

30 dk

Steamed red curry fish (Matt Sinclair)

30 dk

Linguine with salmon and herbs

25 dk