Chilli mussels with thyme and tomatoes

Green bean bundles, potatoes and thyme butter

Salmon with mango sauce, snow peas and carrots

Mushroom and bacon pasta

White fish and lemon risotto

Fish and mixed vegetable parcels

Chorizo and squid stew (TM5)

Duck breasts with orange ginger sauce, mashed potatoes and green beans

Chicken and capsicum souvlaki with rice

Linguine with salmon and herbs

Almond crusted salmon with asparagus fettuccine

Salmon and fennel risotto