Cihazlar ve Aksesuarlar
Open fish burgers
Hazırlık 40 dk
Toplam 1sa
6 portions
Malzemeler
Fish burgers
-
piece fresh ginger peeled2 cm
-
garlic cloves2
-
fresh coriander leaves and stalks6 sprigs
-
firm white fish fillets cut into pieces (2-3 cm)500 g
-
fish sauce1 tbsp
-
kecap manis1 tbsp
-
salt to season
-
ground black pepper to season
-
panko breadcrumbs100 g
-
plain flour2 tbsp
-
egg1
-
milk2 tbsp
Red cabbage salad
-
red cabbage finely shredded50 - 80 g
-
snow peas cut into thin slices6 - 8
-
cucumber deseeded and cut into thin slices¼
-
lime juice1 tbsp
-
fish sauce2 tsp
-
brown sugar2 tsp
Chilli mayo
-
mayonnaise (see Tips)50 g
-
hot chilli sauce to taste1 - 2 tbsp
Assembly
-
oil for frying1 - 2 tbsp
-
bread rolls cut into halves horizontally (see Tips)3
Zorluk
kolay
Besin Değeri şuna göre 1 portion
Sodyum
1262 mg
Protein
25.3 g
Kalori
1715.3 kJ /
408.4 kcal
Yağ
16.9 g
Lif
3.8 g
Doymuş Yağ
3.2 g
Karbonhidrat
37.1 g
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100 000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiAyrıca öne çıkanlar
Simply Delicious
88 Tarif
Avustralya ve Yeni Zelanda
Avustralya ve Yeni Zelanda
Bunları da beğenebilirsiniz...
Summer fruits in mulled cider syrup
45 dk
Brandy cashew cream
5 dk
Pecan, apple and carrot pudding
1sa
Savoury potato and onion bake
1sa 30 dk
Sweet tamarind fish with mixed vegetables
40 dk
Yoghurt soup with chickpeas and garlic chilli oil
50 dk
Coriander pesto pizza
1sa 30 dk
Dessert pizzas (Jo Whitton)
1sa 15 dk
White chocolate and cardamom buckwheat cookies
55 dk
Spiced oranges and dates with yoghurt cream
30 dk
Asparagus and broad bean salad
25 dk
Crispy Japanese chicken with pickled cucumbers
1sa 35 dk