Supreme Plant Poke Bowl

Marinated Edamame Beans

• 100 g edamame beans shelled
• 1 ½ Tbsp toasted sesame oil
• 3 Tbsp soy sauce
• 1 garlic clove
• ¼ tsp dried chilli flakes
• 1 lime juice only
• 1 tsp honey

Rice and Vegetables

• 1000 g water
• 100 g quinoa
• ½ tsp fine sea salt
• 450 g butternut squash diced (1 cm)
• 100 g pak choi cut in lengths (2 cm wide)
• oil for frying
• 10 cherry tomatoes halved
• 1 avocado sliced
• 2 spring onions thinly sliced