Cihazlar ve Aksesuarlar
Mexican Black Bean Tacos with Sweetcorn Salsa and Avocado
Hazırlık 15 dk
Toplam 30 dk
4 portions
Malzemeler
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iceberg lettuce cut in pieces150 g
-
cherry tomatoes (see tip)200 g
-
red chilli halved, deseeded if desired1
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fresh coriander thick stalks discarded, cut in pieces (2 cm)15 g
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tinned sweetcorn drained (1 x 195 g tin)160 g
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lime freshly squeezed juice only (approx. 15 g)1
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olive oil25 g
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fine sea salt1 tsp
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ground black pepper2 pinch
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garlic cloves2
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ground cinnamon1 tsp
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ground cumin1 tsp
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chipotle paste2 tsp
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tinned black beans 1 tin drained and 1 tin with liquid (2 x 400 g tins)480 g
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corn tortillas soft8
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chilli sauce (see tip)4 tsp
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avocados sliced2
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limes cut in wedges2
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fresh coriander leaves5 g
Zorluk
kolay
Besin Değeri şuna göre 1 portion
Sodyum
1781 mg
Protein
24 g
Kalori
3078 kJ /
735 kcal
Yağ
30 g
Doymuş Yağ
6 g
Karbonhidrat
83 g
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