Lamb tagine with apricots and honey

Lamb tagine with apricots and honey

3.1 7 değerlendirme

Hazırlık 10 dk

Toplam 1sa 30 dk

4 portions

Malzemeler

onions cut into quarters
400 g
carrots peeled and cut into pieces (approx. 4 cm)
200 g
olive oil plus 2 tbsp extra
20 g
lamb shoulder meat, boneless cut into pieces (4-5 cm)
500 g
ground ginger
1 tsp
ground cinnamon
½ tsp
ground saffron
2 pinches
1 tsp ground turmeric
lemon
½
honey
70 g
ground cumin
½ tsp
fine salt plus 1 pinch extra to taste
1 tsp
freshly ground black pepper to taste
1 pinch
wheat semolina
400 g
water
dried apricots
100 g
blanched almond
60 g
fresh coriander finely chopped
15 g

Zorluk

kolay

Besin Değeri şuna göre 1 portion

Protein 44 g

Kalori 3974 kJ / 950 kcal

Yağ 30 g

Karbonhidrat 125 g

Gördüklerinizi beğendiniz mi?

Bu tarif ve 100 000'den fazla tarif sizi bekliyor!

30 günlük ücretsiz denememize kaydolun ve Cookidoo® dünyasını keşfedin. Hiçbir koşul yok.

Ücretsiz kaydol Daha fazla bilgi

Ayrıca öne çıkanlar

Explore Morocco 10 Tarif
İsviçre

Taste of Arabia 92 Tarif
İsviçre

Bunları da beğenebilirsiniz...

Lamb’s lettuce cream soup, Broccoli with olive sauce

45 dk

Aubergine Bhurta

30 dk

Lentil puree (moujadarra)

1sa 25 dk

Shrimp stuffed bell peppers

1sa 25 dk

Lamb’s lettuce cream soup, broccoli with olive sauce

45 dk

Bread and Tomato Soup, Rolled Spinach Omelette and Steamed Ratatouille Vegetables

1sa 5 dk

Watercress Cake

1sa 10 dk

Pizza with red pepper sauce, spinach and eggs

1sa 45 dk

Chicken tagine with honey and prunes

40 dk

Couscous with Lamb and Vegetables

50 dk

Baingan Raita (Aubergine Raita)

15 dk

Salmon with mango sauce, flat green beans and carrots

1sa