Lentil moussaka

Lentil moussaka

4.4 17 değerlendirme

Hazırlık 25 dk

Toplam 2sa 20 dk

6 portions

Malzemeler

red split lentils
200 g
water
600 g
Parmesan cheese cut into pieces
120 g
aubergines
400 g
olive oil
50 g
onions cut into halves
200 g
garlic cloves
3
pepper green or red, cut into pieces (approx. 150 g)
1
tomatoes, canned including juice
400 g
vinegar
20 g
dried oregano
1 tbsp
ground ginger
1 tsp
salt to taste
1 - 2 tsp
ground black pepper
½ tsp
butter plus extra for greasing
40 g
milk
500 g
flour
40 g

Zorluk

kolay

Besin Değeri şuna göre 1 portion

Protein 21 g

Kalori 1917 kJ / 458 kcal

Yağ 25 g

Lif 7.3 g

Karbonhidrat 33 g

Gördüklerinizi beğendiniz mi?

Bu tarif ve 100 000'den fazla tarif sizi bekliyor!

30 günlük ücretsiz denememize kaydolun ve Cookidoo® dünyasını keşfedin. Hiçbir koşul yok.

Ücretsiz kaydol Daha fazla bilgi

Ayrıca öne çıkanlar

The Basic Cookbook 151 Tarif
Uluslararası

Bunları da beğenebilirsiniz...

Lentil Moussaka

Lentil Moussaka

3sa 30 dk

Stuffed butternut pumpkin with feta

Stuffed butternut pumpkin with feta

1sa 50 dk

Mediterranean vegetable bake

Mediterranean vegetable bake

50 dk

Ratatouille

Ratatouille

40 dk

Lentil loaf

Lentil loaf

1sa 55 dk

Carrot, Pumpkin and Chard Pie

Carrot, Pumpkin and Chard Pie

1sa 20 dk

Broccoli and Oat Crumble with Vegan Cheese

Broccoli and Oat Crumble with Vegan Cheese

1sa

Lentil moussaka

Lentil moussaka

2sa 20 dk

Chickpea Patties with Lemon Kale Salad

Chickpea Patties with Lemon Kale Salad

55 dk

Quinoa and Vegetable Bowl with Tahini Dressing

Quinoa and Vegetable Bowl with Tahini Dressing

40 dk

Aubergine, Courgette and Red Lentil Gratin

Aubergine, Courgette and Red Lentil Gratin

1sa 10 dk

Goat's Cheese Pie

Goat's Cheese Pie

1sa 10 dk