Cihazlar ve Aksesuarlar
Chickpea Pancakes
Hazırlık 15 dk
Toplam 20 dk
2 portions
Malzemeler
Houmous
-
garlic clove1
-
tinned chickpeas drained and rinsed (1 x 400 g tin)240 g
-
tahini30 g
-
olive oil30 g
-
freshly squeezed lemon juice30 g
-
fine sea salt to taste½ - ¾ tsp
-
paprika¼ tsp
-
ground cayenne pepper1 pinch
Pancakes
-
spring onions cut in pieces (3 cm)35 g
-
red peppers cut in pieces130 g
-
gram flour (chickpea flour)120 g
-
water120 g
-
baking powder¼ tsp
-
garlic powder¼ tsp
-
fine sea salt¼ tsp
-
ground black pepper⅛ tsp
-
olive oil for frying1 tsp
Serving
-
avocado flesh only, sliced½
-
cherry tomatoes halved10
-
fresh parsley leaves roughly chopped5 sprigs
Zorluk
kolay
Besin Değeri şuna göre 1 portion
Protein
29 g
Kalori
3044 kJ /
728 kcal
Yağ
39.4 g
Karbonhidrat
64.3 g
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100 000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiBunları da beğenebilirsiniz...
Squash and Beetroot Couscous with Chickpeas and Tahini Dressing
45 Min
Wholemeal Spaghetti with Lentil and Carrot Cream Sauce
45 Min
Red Lentil, Kale and Rosemary Pasta
30 Min
Roasted Cauliflower Steaks with Salsa and Purée
1 Std.
Black Bean and Sun-dried Tomato Dip
30 Min
Mixed Grain Pilaf with Beetroot
30 Min
Mexican Quinoa Stuffed Aubergine
1 Std.
Vegan Mushroom and Spinach Lasagne
2 Std. 15 Min
Sweet and Savoury Amaranth Salad with Cumin Roasted Veg, Pomegranate and Hazelnut
1 Std.
Supreme Plant Poke Bowl
1 Std. 10 Min
Beetroot Falafel with Tomato Pomegranate Salad
12 Std. 45 Min
Vegan Bean Burgers
1 Std. 20 Min