Cihazlar ve Aksesuarlar
Poppy seed strudel
Hazırlık 25 dk
Toplam 3sa 15 dk
30 portions
Malzemeler
Dough
-
butter cut into cubes (3-4 cm)150 g
-
full cream milk180 g
-
fresh yeast or 3 tsp dried instant yeast50 g
-
white sugar120 g
-
plain flour plus extra for dusting500 g
-
egg yolks (reserve whites for filling)6
-
sea salt½ tsp
-
rum1 ½ tbsp
Poppy seed filling
-
poppy seeds420 g
-
boiling water for soaking1000 g
-
almonds50 g
-
walnuts50 g
-
white sugar150 g
-
honey50 g
-
sultanas100 g
-
butter30 g
-
full cream milk150 g
-
mixed peel40 g
-
natural almond extract1 ½ tsp
-
ground cinnamon¼ tsp
-
orange zest only, no white pith, finely grated½
-
orange juice20 g
-
rum (isteğe bağlı)2 tbsp
-
sea salt½ tsp
-
egg whites6
Glaze
-
icing sugar180 g
-
orange juice20 - 40 g
Zorluk
orta
Besin Değeri şuna göre 1 portion
Sodyum
137.1 mg
Protein
6.8 g
Kalori
1249.3 kJ /
297.4 kcal
Yağ
14.7 g
Lif
2.5 g
Doymuş Yağ
4.6 g
Karbonhidrat
34.9 g
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Polish cuisine: Desserts
6 Tarif
Avustralya ve Yeni Zelanda
Avustralya ve Yeni Zelanda
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