Cihazlar ve Aksesuarlar
Egg Salad in Crispy Easter Nests
Hazırlık 20 dk
Toplam 1sa
12 piece
Malzemeler
Eggs
-
water to fill to 1 l mark
-
egg, European medium (53-63 g) (from chicken) cold6
Easter Nests
-
butter, unsalted (from cows' milk) for greasing
-
wheat flour plus extra for flouring250 gram
-
olive oil30 gram
-
water120 gram
-
salt½ teaspoon
Egg Salad
-
parsley leaf, fresh2 sprig
-
shallot20 gram
-
sour cream, any type30 gram
-
Dijon mustard10 gram
-
mayonnaise10 gram
-
white wine vinegar10 gram
-
salt1 teaspoon
-
black pepper, ground2 pinch
-
chive, fresh (isteğe bağlı) for garnishing
Zorluk
kolay
Besin Değeri şuna göre 1 piece
Sodyum
348.5 mg
Protein
5.9 g
Kalori
636.6 kJ /
152.2 kcal
Yağ
6.6 g
Lif
0.7 g
Doymuş Yağ
1.7 g
Karbonhidrat
16.5 g
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