
Cihazlar ve Aksesuarlar
Brinjal (eggplant pickle)
Hazırlık 10 dk
Toplam 1sa 30 dk
1010 g
Malzemeler
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fresh ginger peeled and cut into slices (2 mm)30 g
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fresh long green chilli cut into halves1
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garlic cloves2
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ground turmeric2 tsp
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ground ginger2 tsp
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chilli powder½ tsp
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malt vinegar150 g
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brown sugar110 g
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cumin seeds1 ½ tsp
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fenugreek seeds1 ½ tsp
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vegetable oil or light olive oil130 g
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sea salt1 tbsp
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eggplant cut into pieces (1 cm)600 g
Besin Değeri şuna göre 1010 g
Kalori
1767 kcal /
7423 kJ
Protein
10.1 g
Yağ
136.4 g
Karbonhidrat
126.3 g
Lif
20.2 g
Doymuş Yağ
16 g
Sodyum
9237.1 mg