Cihazlar ve Aksesuarlar
Potato Curry Soup
Hazırlık 5 dk
Toplam 35 dk
6 portions
Malzemeler
Peeling Potatoes
-
russet potatoes unpeeled, cut into pieces (5 cm/2 in. wide)700 g
-
water600 g
-
vegetable oil1 tsp
Curry Potato Soup
-
yellow onions cut into pieces115 g
-
carrots cut into pieces115 g
-
garlic cloves2
-
extra virgin olive oil30 g
-
curry powder1 tbsp
-
vegetable stock800 g
-
Dijon mustard15 g
-
bay leaf, dried1
-
salt to taste1 tsp
-
ground black pepper¼ tsp
-
coconut cream plus extra to drizzle, to garnish85 g
-
fresh parsley to garnish
-
bread (isteğe bağlı) sliced, toasted, to serve
Zorluk
kolay
Besin Değeri şuna göre 1 portion
Sodyum
463.6 mg
Protein
3.3 g
Kalori
794.6 kJ /
189.9 kcal
Yağ
8.1 g
Lif
4.1 g
Doymuş Yağ
2.9 g
Karbonhidrat
25.7 g
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100 000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiAyrıca öne çıkanlar
Must Have - Second Bowl & Blade Cover Accessories
9 Tarif
Kanada
Kanada
Bunları da beğenebilirsiniz...
Golden Spiced Turkey Kefta
30 Min
Chicken Meatball Soup with Chickpeas
45 Min
Whole Chicken and Tabbouleh with Tomato and Mint
1 Std. 15 Min
Salmon with Vegetable Sauce
25 Min
Chocolate Covered Granola Cups
1 Std. 5 Min
Texas White Bean Salad
15 Min
Cauliflower Tabbouleh
10 Min
Tomato and Feta Pasta
50 Min
Butternut and Cashew Curry with Black Rice
1 Std. 15 Min
Roast Duck with Plums and Cauliflower Potato Purée
2 Std.
Mexican Black Bean Dip with Healthy Tortilla Chips
20 Min
Roasted Vegetables with Farro and Lemon Feta Dressing (Ben)
55 Min