Cihazlar ve Aksesuarlar
Potato Curry Soup
Hazırlık 5 dk
Toplam 35 dk
6 portions
Malzemeler
Peeling Potatoes
-
russet potatoes unpeeled, cut into pieces (2 in. wide)24 oz
-
water21 oz
-
vegetable oil1 tsp
Curry Potato Soup
-
yellow onions cut into pieces4 oz
-
carrots cut into pieces4 oz
-
garlic cloves2
-
extra virgin olive oil1 oz
-
curry powder1 tbsp
-
vegetable stock28 oz
-
Dijon mustard½ oz
-
dried bay leaf1
-
salt to taste1 tsp
-
ground black pepper¼ tsp
-
coconut cream plus extra to drizzle, to garnish3 oz
-
fresh chopped parsley to garnish
-
crusty bread (isteğe bağlı) sliced, toasted, to serve
Zorluk
kolay
Besin Değeri şuna göre 1 portion
Sodyum
461.8 mg
Protein
3.3 g
Kalori
783.4 kJ /
187.3 kcal
Yağ
7.8 g
Lif
4.1 g
Doymuş Yağ
2.8 g
Karbonhidrat
25.6 g
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100 000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiBunları da beğenebilirsiniz...
All-in-one Creamy Vegetable Pasta (Diabetes)
40 dk
Winter Citrus and Beet Salad
20 dk
Tomato Soup with Grilled Cheese Second Bowl
40 dk
Spanish Rice
35 dk
Sweet Corn Risotto with Grilled Zucchini
30 dk
Tomato Soup with Grilled Cheese Sandwiches
40 dk
Broccoli Salad
5 dk
Cherry Amaretto Dream
10 dk
Mushroom and Wild Rice Soup
30 dk
Slow Cooked White Chicken Chili
2sa 10 dk
One Pot Ravioli Soup
30 dk
Tuscan White Bean Stew
1sa