Cihazlar ve Aksesuarlar
Five spice chicken with asparagus and pea salad
Hazırlık 15 dk
Toplam 2sa 10 dk
6 portions
Malzemeler
Five spice rub
-
olive oil1 tbsp
-
instant granulated coffee2 tsp
-
brown sugar2 tbsp
-
ground allspice2 tsp
-
dried oregano2 tsp
-
ground paprika2 tsp
-
ground black pepper½ tsp
-
cayenne pepper¼ tsp
-
sea salt flakes (see Tips)1 tsp
-
whole chicken trussed1400 - 1600 g
Asparagus and pea salad
-
extra virgin olive oil40 g
-
red wine vinegar60 g
-
caster sugar2 tsp
-
Dijon mustard1 tsp
-
salt to taste¼ - ½ tsp
-
ground black pepper2 pinches
-
water500 g
-
asparagus trimmed and cut into pieces (3 cm)2 bunches
-
sugar snap peas trimmed150 g
-
mixed salad leaves60 g
-
red onion cut into thin slices½
Zorluk
kolay
Besin Değeri şuna göre 1 portion
Sodyum
720.4 mg
Protein
50.5 g
Kalori
2676 kJ /
637.1 kcal
Yağ
44.5 g
Lif
3.5 g
Doymuş Yağ
12.1 g
Karbonhidrat
8.5 g
Gördüklerinizi beğendiniz mi?
Bu tarif ve 100 000'den fazla tarif sizi bekliyor!
Ücretsiz kaydol Daha fazla bilgiAyrıca öne çıkanlar
Thermomix® Sensor (Getting started)
12 Tarif
Avustralya ve Yeni Zelanda
Avustralya ve Yeni Zelanda
Bunları da beğenebilirsiniz...
Layered vegetable salad with creamy herb dressing
40 dk
Short rib "bourguignon" with spinach polenta
4sa
Crispy potato and turkey sliders (Thermomix® Spiralizer, using modes)
1sa
Quick grated pickle - demo (Thermomix® Cutter, TM6)
5 dk
Salmon filo spiral
1sa 10 dk
Crunchy nut snaps
3sa 45 dk
Coulibiac salmon pie
2sa 40 dk
John Dory with cauliflower couscous and corn purée (Mark Southon)
35 dk
Smoked prawn kebabs with avocado whip
25 dk
Sumac beef with olive and parsley smashed potatoes
2sa 30 dk
Prawn okonomiyaki (Diabetes)
55 dk
Gin-cured ocean trout salad
30sa 20 dk